apple cake with yellow cake mix and sour cream

Beat in eggs and vanilla. square baking pan. Yellow cake mix is my preferred combination in this recipe, however, white cake mix and spice cake mix … Next, pour the boxed yellow cake mix over the bottom layer of apple pie filling. In a bowl, cream butter and sugar. In a small bowl, mix topping ingredients; sprinkle over batter. Last, pour half the coffee cake mix into your prepared baking pan, then add 1/2 the crumble, then more layer of cake mix and top with the rest of the crumble. Spoon into a greased 9-in. Gently shake the pan, or tamp it down on the counter to evenly distribute the cake mix. Combine flour, baking soda and salt; add alternately with sour cream to the creamed mixture. Fold in apples. Bake at 350° for 35-40 minutes or until done. Next, stir up the rest of the cake mix with sour cream (this makes it super fluffy and moist) and eggs.

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