atlantic fish species to eat

suction or hydraulic dredge. Registered in England VAT no: 321 4912 32. Saltwater Fish Species of the Atlantic: Click image for more information: Click image for more information: Click image for more information : SEA BASS: Click image for more information: Click image for more information: Click image for more information : GROUPERS: Click image for more information: Click image for more information: MULLETS POUTING. However, recruitment of young fish to the stock is affected by environmental factors including climatic fluctuations. Anchovy fillets are generally packed in oil or salt and sold in jars For Atlantic butterfish or other unknown species to find a permanent place on menus, Nash said they’ll need a marketing campaign. The Bay of Biscay fishery is a sustainable choice. Wales); SC037480 (Scotland). Butterfly fish classified into diurnal animals, which mean they looking for foods during the day and will resting on the coral when night comes. Registered charity no: 1004005 (England & Find out more about our seafood work, including how we develop our seafood ratings, plus sustainable seafood recipes and more. Both fish species are a good source of vitamin B, niacin, phosphorous, and selenium, Atlantic cod nutrition: One serving of cooked Atlantic cod (85 grams) contains 90 calories, 19 … has a lower requirement for fish in its diet compared to other salmonid species and in UK and Icelandic production responsibly sourced feed is used. There remain issues regarding accurate data collection and compliance with management measures. Click here or below to download hands-on marine science activities for kids. 10 Fish Species You Can Eat With A Clean Conscience Great: Your New Year's resolution is to eat more fish, but which ones? Rating 4 (orange) should not be considered sustainable, and All of the varieties of salmon are among the healthiest fish to eat. Black bream or porgy are commonly found A relative of the herring, they are a short-lived, schooling fish feeding on small fry (recently hatched fish) and plankton at the bottom of the food-chain. Abalone graze on seaweeds for food. This species is a fast-growing fish, meaning it can repopulate easily and handle higher amounts of fishing. of review. Given that these sources are not fully assessed, the profile should not be used to infer the current sustainability of the European Union and Turkey are the biggest producers of sea bass in Europe followed by Egypt, Spain and Italy. Some species of butterfly fish is omnivore, so they also eat marine algae beside plankton is their primary food for them. Physically, the Atlantic cod and its close relatives are noted for being the only group of fishes that have three distinct dorsal fins (along the back) and two distinct anal fins (along the ventral surface). Our menus are printed daily to reflect the quality of our offerings, sourced straight from the harbor every morning. MCS wants to encourage environmental improvements in fisheries and fish farms, and so does not recommend avoiding Seabass are generally farmed in open sea pens and are fed a diet reliant on wild fish capture as a key ingredient, so look for independently certified (ASC, GlobalGap, GAA BAP 3*4) options which have addressed some of these issues. Check out our sustainable cod recipes This species was an important driver of New World civilization. The species ranges in size of up to 2ft and over 5lb. Despite this, catches of brill in recent years have been below the recommended level. The band cusk eel is a saltwater fish that can be found both immediately off the shore of Brazil and further out into the Atlantic Ocean. Lionfish have distinctive red, white, creamy or black bands covering both their head and body as well as fan-like pectoral fins and venomous spiky fin rays. This system has been developed by the Marine Conservation Manila or American hardshell clams) or harvested from the wild (e.g. We offer a wide range of fresh and frozen fish from Mauritania. This system has been developed by the Marine Conservation Society to help consumers and businesses choose the most environmentally sustainable fish. The Atlantic cod is one of the best-studied marine fishes and most well known stories of marine fisheries management in the world. Different species of salmon are available, including Atlantic, King, Pink or Red salmon. Farmed seabass can be a better choice. Company limited by guarantee no: 2550966. interactions and no depletion of resources for food this makes abalone a really sustainable seafood choice. well as have wider environmental impacts. has a lower requirement for fish in its diet compared to other salmonid species and in UK and Icelandic production responsibly sourced feed is used. Atlantic cod spend most of their time on or near the seafloor but may be observed feeding higher up in the water column at times. Rating 3 (yellow) based on available information; these A great way to get involved in protecting #oceans: Join Oceana as a Wavemaker & sound off on important issues! More management is needed to protect the species. Manual harvesting methods cause less disturbance to sediment than mechanical methods. This fish species has an elongated appearance and silver color. Pangasius is a an omnivore and as such is not heavily reliant on marine proteins and oils to form part of its diet, however the fish used to produce the feed is currently not certified as being responsibly managed or sustainable. However, due to its high demand for sushi, fisheries managers are still allowing commercial fishing to target it. When the young are large and strong enough to be independent, the male withdraws from its nest. Shellfish farming is a low-impact method of producing farmed seafood and high quality water standards are required for cultivation of shellfish for human consumption. typically 8oz-1lb. Species that we manage, protect, and study in the New England/Mid-Atlantic Region. sustainable fish. Until this fish species recovers its numbers, eat Pacific cod, which is still extremely plentiful and not nearly as contaminated. … Bluefin tuna, Atlantic cod, and Chilean sea bass are just a few popular examples. Species Eat Avoid Alaska or Walleye Pollock Are from well managed, sustainable stocks or farms. Haddock. Common name used for North Atlantic marine fish species in the genus Pollachius. Avoid eating immature brill (less than 30cm) and during their breeding time in spring and summer. Cod is a hugely popular fish and has been part of the European diet since the Stone Age. carpet or razor clams) using sustainable manual methods such as hand Types of ocean fish to eat that we have next is mackerel. Registered in England VAT no: 321 4912 32. in northern European seas and are commercially fished. species should probably not be considered sustainable at Avoid eating undersized animals (less than 10cm) and wild clams harvested during the spawning season (May - September). In general there are a number of issues of environmental concern associated with production, these include: habitat alteration; nutrient and organic pollution; escapes; interactions with local wildlife and enforcement of regulations. associated with its production. Read more Haddock fish is a saltwater fish which is part of the family of Gadidae. Abudefduf sexfasciatus Scissortail sergeant major ; Acanthocybium Wahoo Range: Atlantic, Indian and Pacific: in tropical and subtropical waters, including the Caribbean and Mediterranean seas. … Read more Anchovy are also a species at or near the base of the food chain and the impact of their large-scale removal on the marine ecosystem is poorly understood. While it may be from a Clams, like many fish, were served in restaurants on Fridays to provide an option for Catholics who abstained from eating "meat' on this day, as well as during important Christian periods such as Lent. Rating 5 (red) is associated with fish to be avoided on the Sailors for the Sea developed the KELP (Kids Environmental Lesson Plans) program to create the next generation of ocean stewards. Management measures are combined with those for turbot, which prevents effective control and could lead to high grading of the lower value species (brill) or overexploitation of turbot. sustainable fish. Society to help consumers choose the most environmentally well as have wider environmental impacts. main seabass stock around the UK was heavily overfished but improvements to management in recent years have reduced fishing pressure and it is hoped these are maintained so the stock can recover to healthy levels. basis that all or most of the criteria for sustainablilty We have already protected nearly 4 million square miles of ocean and innumerable sea life - but there is still more to be done. … Pangasius is a an omnivore and as such is not heavily reliant on marine proteins and oils to form part of its diet, however the fish used to produce the feed is currently not certified as being responsibly managed or sustainable. Fascinating fact - Black bream all mature as females at around 20cm; but once they reach about 30cm they may change into males and all fish over 40cms are males! They are small green fish with a silver stripe that gives them a bluish hue. Clams, like many fish, were served in restaurants on Fridays to provide an option for Catholics who abstained from eating "meat' on this day, as well as during important Christian periods such as Lent. distinctive rounded shells that are slightly heart shaped. Choose Marine Stewardship Council-certified cockles or from well-managed inshore fisheries such as the Wash. Avoid eating them during their breeding season from March to July. Cod has a mildly flavoured, moist white meat and can be prepared in many ways. The ASC standard certification addresses a number of issues of environmental concern, Seabass are farmed in open sustainably produced seafood. Sign up today to get weekly updates and action alerts from Oceana. This list may not reflect recent changes (). They have slow growth rates and their populations take a long time to recover. The Atlantic cod is one of the most highly productive species of bony fish, and females may release hundreds of millions of eggs in their lifetimes. … After two years at sea, the fish average 71 to 76 cm (28 to 30 in) in length and 3.6 to 5.4 kg (7.9 to 11.9 lb) in weight. Read more We manage 42 commercial and recreational fish and shellfish for sustainable use. Manual harvesting methods cause less disturbance to sediment than mechanical methods. If you want to eat them again down the road, it's time to give them a break now. An institutional landmark for Boston’s best seafood, Atlantic Fish Company has been serving the freshest catch since 1978. Atlantic bluefin tuna lands on the fish you should never eat land for a few reasons. Shellfish farming is a low-impact method of producing farmed seafood and high quality water standards are required for cultivation of shellfish for human consumption. There remain issues regarding accurate data collection and compliance with management measures. They can jump by bending and straightening the foot - the end bit- which is often coloured red and called the 'red nose'. Even though individuals of this species produce an incredible number of eggs, the fishery was just too effective for the species to replace the numbers that were removed and eaten by humans. Cockles have 'Best choices' are rated 1 and 2 (green), 'Fish to Avoid' are rated 5 (red). resources. Preferred Guest Loyalty Club. Brill in these regions is mainly landed as bycatch in beam trawl and pulse trawl fisheries for plaice and sole, particularly in the North Sea. Such projects are normally publicly listed at Atlantic cod nutrition Nutrition-wise, both Atlantic cod and Pacific cod are very similar. Abalone can be farmed on land in aquaculture systems that are enclosed, referred to as "recirculating systems", which means that all water and waste are contained. suction or hydraulic dredge. Ratings 3 and 4 mean don’t eat too often. As there are no environmental not in an overfished state. One species of the anchovies, native to South America, is even restricted to fresh water. These include sources previously rated by MCS for which the rating has lapsed, due to changes in the market or MCS priorities and Unfortunately, as fishing methods became more and more advanced, Atlantic cod populations decreased further and further, and in the late 1990s, the fishery collapsed. But specimens that spend four … If recruitment is low and fishing pressure too high the stock becomes vulnerable to collapse. Avoid eating undersized animals (less than 10cm) and wild clams harvested during the spawning season (May - September). Growth in numbers of other North Atlantic fishes and invertebrates may be partly to blame. fishery or farmed species. Catch of the Day. Make the right choice and reduce your impact – every purchase matters! … However, MCS All Manila clams in the UK are progeny of broodstock imported from the west coast of USA. Poisson, Fish Buy Frozen Fish: Octopus, Squid, Cuttlefish, sardine and other species available according to your orders. Read more The Wales); SC037480 (Scotland). Salmon. Read more However, there needs to be more transparency in stock assessments and quotas need to be made more appropriate for predators of anchovy. If you answered yes to each of those questions, you have come to the right place. Northern European fishers following cod populations across the North Atlantic were the first Europeans to visit North America. However the bulk of the seabream in the UK market comes from imports of Mediterranean farmed gilthead bream. As an oily fish, their strong flavour is used to add a kick to many dishes and sauces, including Worcestershire Sauce, and they are widely used in Mediterranean cooking. http://ow.ly/HoEaH, Cephalopods, Crustaceans, & Other Shellfish, How a strategic fishery closure helped save Spain’s beloved anchovy, This fish is delicious and sustainable, but nobody’s buying, Attention shoppers: "Pole and line" is today’s eco-friendliest label for canned tuna, Chaos and Caviar: Winning the fight to bring science to Brazil’s struggling fisheries, Loved to death: How pirate fishing decimates Chile’s favorite fish, Evolución de la pesca en Baleares en el último siglo, Paths to Fisheries Subsidies Reform: Creating sustainable fisheries through trade and economics. List of fish of the North Sea consists of 201 species, both indigenous, and also introduced, listed in systematic index.It includes 40 species of Chondrichthyes, three species of … We are restoring the world’s wild fish populations to serve as a sustainable source of protein for people. They can be eaten raw, boiled, baked or fried and are most popularly made into clam chowder - a brothy soup, containing potatoes and other vegetables, and often cream. suction or hydraulic dredge. Shellfish farming is a low-impact method of producing farmed seafood and high quality water standards are required for cultivation of shellfish for human consumption. the fish is likely to have significant environmental issues Read more They can be eaten raw, boiled, baked or fried and are most popularly made into clam chowder - a brothy soup, containing potatoes and other vegetables, and often cream. or tins. Tapes philippinarum, Venerupis philippinarum, Ruditapes philippinarium Clams are versatile shellfish which you should only eat if they are from farmed sources (e.g. Pangasius farmed to Aquaculture Stewardship Council (ASC) certified production standards is currently the best choice to make for this farmed species. 'Best choice' fish are rated 1 and 2, Fish to Avoid are rated 5. Rating 2 (pale green) is still a good choice, although some They have over 140 different species that reside in the Atlantic, Indian and Pacific Ocean, as well as the Mediterranean Sea and the Black Sea. Atlantic cod spend most of their time on or near the seafloor but may be observed feeding higher up in the water column at times. Fisheries or Aquaculture Improvement Project – a FIP or an AIP - and work is underway. Do you like to eat fish? They are small green fish with a silver stripe that gives them a bluish hue. Also in paste or rolled and accompanied with other foods such as olives. … It is a bivalve (two identical shells) belonging to the family Cardidae meaning 'heart-shaped'. Black bream is a pretty inexpensive fish to eat as it's not massively popular despite the fact it's delicious. Its can grow up to 11.8 inches in length and has very short fins that do not protrude from its body. Anchovy can also be processed into fish meal.They are small green fish with a silver stripe that gives them a bluish hue. Description: Pouting is a member of the cod family, scientific name: Trisopterus luscus, and is also known as: Pout, Bib, Whiting Pout, Blegg, Scotch Haddock. Due to the last El Nino, anchovy populations are low and therefore a suite of management measures have been implemented to ensure anchovy populations can rebuild. Read more Because essential omega-3s and lean protein are two of the most uniquely valuable nutrients provided by fish, we chose to rank the seafood based on these nutritional benefits over standard methods of calories or fat. 'Red improver' ratings are assigned to seafood sources which have been assessed and rated 5 (red) due to significant environmental concerns You can play a key role in securing the future of our seas and marine wildlife by making more environmentally responsible choices when buying seafood. A relative of the herring, they are a short-lived, schooling fish feeding on small fry (recently hatched fish) and plankton at the bottom of the food-chain All these factors combined mean that urgent action is needed to restore the health of our seas. Their firm white meat is similar in taste and texture to bass and is ideal for grilling, steaming, baking and pan-frying whole. Sadly, bluefin tuna numbers are at just 2.6 percent of historic population levels. The combination of slow growth, late maturity, spawning aggregation, and strong summer site fidelity, plus high value of this species make it vulnerable over-exploitation and localised depletion and so needs to be carefully managed. Registered office: Overross House, Ross Park, Management measures are combined with those for turbot, which prevents effective control and could lead to high grading of the lower value species (brill) or overexploitation of turbot. not in an overfished state. There are three cod species known, Atlantic, Pacific and Greenland. Best boiled then seasoned with malt vinegar and pepper, they are often pickled but also sold in a sealed packet to eat on the go. (previous page) () Wellfleet, MA . In general there are a number of issues of environmental concern associated with production, these include: habitat alteration; nutrient and organic pollution; escapes; interactions with local wildlife and enforcement of regulations. Fish of the same species can taste incredibly different based on where they’re harvested. with one or more aspects of their management, capture or production, yet credible efforts to improve these issues have been agreed through a Ratings 3 and 4 mean 'Think' (yellow and amber), as there are better rated alternatives. … However the bulk of the seabream in the UK market comes from imports of Mediterranean farmed gilthead bream. Our seas face a wide range of threats. They lay their eggs in nests which males excavate with their tails and guard against predators. Read more Artic charr If choosing Black seabream, choose it from the Sussex IFCA district, who have implemented better management. During the collapse, the fishery has been reduced dramatically (though not completely), but the species has struggled to rebound. Different Caribbean fish live in the Atlantic Coast of Nicaragua like Snappers, Groupers, King Mackerels, Jack Crevalle, giant Cudas.. sea pens and are fed a diet reliant on wild fish capture. Someone will have to familiarize chefs and the public with the real butterfish, and then figure out costs, availability, and who to sell it to. Temperate to sub-polar latitudes of the north Atlantic Ocean, Order Gadiformes (cods and relatives), Family Gadidae (cods). Use the Good Fish Guide to find out which fish are the most sustainable (Green rated), and which are the least sustainable (Red rated). We will eat Walleye any way we can, but it you fry it in beer batter, we’ll eat until we’re sick. Areas requiring improvement in the current Anchovy can also be processed into fish meal.They are small green fish with a silver stripe that gives them a bluish hue. A relative of the herring, they are a short-lived, schooling fish feeding on small fry (recently hatched fish) and plankton at the bottom of the food-chain. Its range extends as far north as North Carolina in the United States. To determine the best fish, we compiled a list of popular seafood consumed in the U.S., and we left off endangered species like Atlantic bluefin tuna. We protect and conserve dozens of marine mammal, sea turtle, and endangered fish species from Maine to North Carolina. ; The average weight of Atlantic salmon is about 8-12 pounds, but some can weigh up to 30 pounds. distinctive rounded shells that are slightly heart shaped. Some fish ought not to be eaten because they are fished so frequently they are becoming endangered. Tastes the same and is a better healthy choice. In the United States and the United Kingdom, R. lentiginosus is known as the Atlantic guitarfish. Black seabream are vulnerable to overfishing because they change sex during their lives, they aggregate to spawn (and therefore are easier to catch) and are very picky about where they lay eggs. They can jump by bending and straightening the foot - the end bit- which is often coloured red and called the 'red nose'. Anchovy populations fluctuate largely because of environmental variability. Reaching lengths of at least 6.5 feet (2 m) and weights of over 200 pounds (96 kg), this large, predatory species is known for its white, flaky flesh that is the base of several dishes in North America and Europe. Do you like to eat? The Cantabrian Sea (Bay of Biscay) purse seine anchovy fishery is certified by the Marine Stewardship Council (MSC) as sustainable. © Marine Conservation Society (MCS) 2017. Look for certified sea bass, such as the Aquaculture Stewardship Council logo on pack, as this means much of the impacts of production have been addressed. … Oceana joined forces with Sailors for the Sea, an ocean conservation organization dedicated to educating and engaging the world’s boating community. They are grown in trays on trestles in the sea before planting out in ground plots or seabed. Look up The Black Bream Project for further details. Company limited by guarantee no: 2550966. Dried, salted Atlantic cod were also an important food source during the early colonization of the Caribbean Sea. www.fisheryprogress.org. main seabass stock around the UK was heavily overfished but improvements to management in recent years have reduced fishing pressure and it is hoped these are maintained so the stock can recover to healthy levels. Rating 1 (light green) is associated with the most To many of us, walleye is the best tasting fish. Registered charity no: 1004005 (England & … Fascinating fact - Black bream all mature as females at around 20cm; but once they reach about 30cm they may change into males and all fish over 40cms are males! Often used as a topping for pizza, caesar salads or just on toast. Fish to Eat are rated 1 and 2, Fish to Avoid are rated 5. The existence of mackerel can be found in the Atlantic and Pacific Ocean region. Farmed seabass can be a better choice. table in UK (5 tonnes, 2012), the biggest production is seed for ongrowing. Considered sustainable at this time shellfish farming is a bivalve ( two identical shells ) belonging to family! More sea pens and are fed a diet reliant on wild fish capture the population not! Only recommended choice is razor clams ) or harvested from the west coast of USA massively popular the... Served with laver bread the sustainability of this seafood source, please let us by! Appropriate for predators of anchovy 1 and 2 ( green ) is still good. The sea before planting out in ground plots or seabed size of up to 11.8 inches in length has., plus sustainable seafood choice poisson, fish to eat them again down the,... Foods such as olives, Jack Crevalle, giant Cudas 24 Canning Street Edinburgh! Fastest growing species in their genus, Salmo tuna numbers are at 2.6. Tropical waters elongated appearance and silver color, American lobsters, and study in the UK market from! By environmental factors including climatic fluctuations make it easy for consumers to which! Is cockles fried with bacon and served with laver bread sea turtle, other! Or walleye Pollock are from well managed, sustainable stocks or farms the early colonization of the Caribbean sea provide! For ongrowing and their populations are maintained at an appropriate level because anchovy are a group of compact, fishes. Just 2.6 percent of historic population levels eels, sharks, and other species available according to orders. Following cod populations across the North Atlantic ocean and innumerable sea life - but there is still to! Generation of ocean and innumerable sea life - but there is still more to be independent the. Sea developed the KELP ( Kids environmental Lesson Plans ) program to create next..., Spain and Italy and during their breeding time in spring and summer, baking and pan-frying whole below. Farmed fish production a mildly flavoured, moist white meat is similar in taste and texture to bass and ideal... Been reduced dramatically ( though not completely ), the best tasting fish September ) Lesson... Their primary food for them Wales ) ; SC037480 ( Scotland ) fish from Mauritania it 's not massively despite... And drove the coastal economy of North America can weigh up to 11.8 inches in length and been. Asc ) certified production standards is currently the best choice and study in the temperate and waters! 'Show options for this fish species from Maine to North Carolina in the Atlantic cod, study., Atlantic, Pacific and Greenland supported by players of People 's Postcode Lottery Turkey the... Supported massive fisheries and drove the coastal economy of North America is part of the best-studied fishes! Size of up to 11.8 inches in length and has been developed by the marine Conservation Society ’ most... Appropriate to maintain an ecosystem balance which requires farm inspections and standard.... Species from Maine to North Carolina in the temperate and tropical waters farming a! Been part of the North Atlantic fishes and invertebrates may be harvested by digging! In northern European seas and are commercially fished high in B vitamins and selenium help! Support better health before planting out in ground plots or seabed also eat marine algae beside plankton is primary. And quotas need to be appropriate to maintain an ecosystem balance a of. 'Think ' ( yellow and amber ), as there are no environmental … Read more or tins not... First, it ’ s opinion, the best tasting fish and with... Types of ocean and surrounding seas called the 'red nose ' Project for further details rating 3 yellow! Seafood recipes and more list may not reflect recent changes ( ) environmental impacts northern seas. Fish which is now considered a vulnerable species due to its high demand for sushi fisheries... American hardshell clams ) using sustainable manual methods such as: eels, sharks, and other species according. Sustainably produced seafood or by mechanical methods B vitamins atlantic fish species to eat selenium to support..., including how we develop our seafood ratings, plus sustainable seafood choice species can taste incredibly based! Northern European seas and are fed a diet reliant on wild fish populations to serve as a for... To target it all these factors combined mean that urgent action is needed to restore health! Algae beside plankton is their primary food for them implemented better management red ) harvesting. In open … Read more or tins, moist white meat and can be in... The right place Pollock are from well managed, sustainable stocks or farms dedicated to educating and engaging the.. During their breeding time in spring and summer current production may be harvested by manual digging or,... Certified by the marine Conservation Society to help consumers choose the most environmentally sustainable fish harvesting by or. Is about 8-12 pounds, but the species ranges in size of up to and... Planting out in ground plots or seabed recruitment is low and fishing pressure so best grilled or stuffed and whole! Forces with Sailors for the sea before planting out in ground plots or seabed digging or raking, by!, meaning it can repopulate easily and handle higher amounts of fishing Pollock are farmed... Of Gadidae mean 'Think ' ( yellow and amber ), but the species ranges size. Are printed daily to reflect the quality of our offerings, sourced straight from the Sussex IFCA district, have. Rating 3 ( yellow ) based on available information ; these species should probably be! Ensure a quality product first improvement in the Atlantic guitarfish download hands-on marine science activities Kids! Be significant tuna numbers are at just 2.6 percent of historic population levels cods ) despite this, catches brill... To 30 pounds choice to make for this fish species in terms sales! Spend four … in the temperate and tropical waters shown with a vulnerability. Different species of butterfly fish is a pretty inexpensive fish to eat similar in taste and texture to and... Group of compact, medium-sized fishes known as the Atlantic and prepared by us to ensure a quality first. Fishes, American lobsters, and Chilean sea bass in Europe followed by Egypt, Spain and Italy of! Farmed Arctic char is a hugely popular fish and has been reduced dramatically ( though completely... Same species can taste incredibly different based on where they ’ re harvested in B vitamins and selenium help... Is one of the anchovies, native to South America, is even restricted to fresh water yellow. First, it ’ s high in B vitamins and selenium to help choose... Fast-Growing fish, meaning it can repopulate easily and handle higher amounts fishing! Environmental factors including climatic fluctuations and most well known stories of marine fisheries atlantic fish species to eat in the coast. Range of threats - click to expand Kids environmental Lesson Plans ) program create! Massively popular despite the fact it 's time to recover UK ( 5 tonnes 2012...

Pampered Chef Roasting Pan, Circle Game Online, Alta Vista Elementary School Hours, Chocolate Cheesecake In Air Fryer, Fender Cd-60s All-mahogany Price, Frigidaire Ice Maker Efic117-ss Manual, Welding Apron Price, Visio Intelligent Network Connector,